STEFAN DAG, a native of the Austrian Tirol, nestled in the mountains and valleys between Italy and Germany, typically inherits the creativity and zest for life of the Italians and the discipline and organization of the Germans. After he went to Culinary School, feeling that the world was his oyster, he left the small community of St. Johann. His travels took him around the world by sea. Hotel Diploma in hand and experience behind him, he made a bee line for New York's great restaurants. Once there, Stefan worked in such renowned culinary meccas as "Tavern on the Green", "Club 21" and managed the historic "Fraunces Tavern". Stefan moved to Aspen in 1975. Stefan now lives just outside Carbondale, Colorado with his English wife, Alexandra and two dogs, Happy and Spanky. He only has to look outside for the daily inspiration of Mount Sopris. Stefan is an avid skier and constant creator. Stefan has always shown a curiosity for new technology.

When Stefan discovered the electric flame technology, he was inspired to create candeliers in all shapes. Stefan was determined to bring beauty and modern technology to the natural attraction we all seem to have for candles. Each candelier is hand crafted and signed by Stefan and copyrighted by the artist.